New Programs

ICELAND, A SANCTUARY FOR PUFFINS 52’

An endearing sea bird

With its exotic appearance and demeanor, sometimes affectionate, other times rowdy but often considered “comical”, the puffin is a sea bird particularly endearing.

A national emblem and a tourist attraction, its fate is nevertheless a matter of concern to Icelanders as, for a decade now, pairs have stopped breeding.
Faced with this situation, a handful of enthusiasts are mobilizing to save the puffin which represents the identity of an island.

THE BLOODY DECADE [8x45’]

Horror films of the '80s

Tracking major theatrical releases, obscure titles, and straight-to-video gems, this series explores the horror movies of the ‘80s. From “Shining” to the “Nightmare on Elm Street” saga and from “The Gremlins” to “The Thing”, the era was truly golden for the genre.

Topics include groundbreaking effects; the home-video revolution; poster art and project marketing; sound design and musical scores; the 3-D resurgence; heroes and villains; sex and nudity and much more.

Filled with countless clips and entertaining moments, this is a nostalgia trip through a game-changing decade that made a generation of horror fans believe in the impossible.

COVID CENTURY 90’

Preparing for the next pandemic

The COVID-19 pandemic has affected every country and will continue to shape global politics and our daily lives for the foreseeable future.

Scientists even speculate that this could be the first in a series of new viral pandemics for which humanity must prepare.

This film looks at how to strengthen international coordination to better cope with the next such scourge.

ANIMAL DESTINIES [7x52’]

Survival strategies

In the African savannah, life is a succession of challenges that must be overcome if one wants to see the next day. Growing up, finding food, moving around, breeding, all these vital needs require coming up with survival strategies that can be perilous.

Through the fate of various animals, the whole theatre of life is revealed with its constant struggles punctuated by brief moments of respite.

PARMESAN, THE GRATE WAR 52’

The second most counterfeited food product in the world

Is Parmesan a luxury product or a mass-market food? In any case, it is a product whose production has been jealously guarded for centuries in the Po Valley in Italy. Thefts of whole wheels have multiplied there, and a parmesan cheese bank has even been created in an ultra-secure place.

While certain production methods are under debate, the United States, a country with little regard for Protected Designation of Origin and traditions, offers a US version of the famous Italian cheese.

The second most counterfeited food product in the world, Parmesan has flooded restaurant tables and supermarkets.

THE MASTERS OF THE REICH [4x52’]

Making silent archives speak

This series gives a new life to silent archives.

It shed new light on WWII and the preceding years by revealing what the masters of the Reich and their acolytes were really saying to each other while being filmed, thinking no one could hear them.

Surprising or trivial, mundane or astonishing, their words now deciphered give a new perspective on these historical archives and get us closer to the harsh reality of these tragic days.

DIVAS 52’

The voices or Arabic music

The "golden age" of culture in the Arab world, which lasted from the 1920s to the 1970s, saw women play a crucial role. They took over music, song, cinema, literature, the radio, and the press, and thrilled and enthralled diverse peoples, from Baghdad to Casablanca.

These women, some of whom remain giants in their own right, are symbols of a bygone era but also models and sources of inspiration for many contemporary Arab artists.

DESTINIES [4x52’]

The memorable characters of History

Some lives are synonymous with times gone by and to recount them is to bring these worlds back to life.

This series retraces the destinies of the greatest figures in history and takes us back to the eras they left their mark on.

DEAR PLASTIC 52’

Our ambiguous relationship with this indispensable material

Since the 1950s, plastic has revolutionized our lifestyles. It is now part of our daily life for good and bad, like the pollution of the oceans and its impact on our health.

Shot as an intimate love-hate letter to plastic, this film questions our ambiguous relationship with this material and comes to the fundamental question: are we ready to do without it?

FLAVORS OF THAILAND, THE PARADISE ISLANDS 52’

An episode from the series
FLAVORS

If paradise exists somewhere on our planet, it may well be in southwest Thailand with dream islands, white sandy beaches that glisten in the sun, and crystal-clear waters.

The Andaman Gulf is home to magnificent archipelagos, stunningly beautiful landscapes, and unspoiled nature in the heart of a welcoming tropical region.

MASTERS OF BREAD 52’

An episode from the series
MASTERS OF SAVOURS

Bread appeared around 8,000 B.C. in the Middle East, at the beginnings of agriculture, and is now a staple food in many countries.

In this film, we meet passionate people who have made bread their profession. Whether in France, Greece, or Italy, bread is more than simple sustenance as it is a symbol coated with traditions and a source of social bonds.

The bread has many forms. Its variations are infinite and say a lot about the history and culture of a people.

IN THE LAND OF THE BLACK BEE 52’

The turbulent life of a swarm

On the gentle slopes of a mountain, between the green ferns, sits a hive inhabited by hundreds of little black bees.

Through the four seasons, this film follows the life of a swarm from the inside. We witness the awakening in the spring, the rearing of new queens, the nuptial flight of the virgin queens and the subsequent ban of bumblebees, the massacre of the males, the pollination, and then, little by little, with the coming of winter, the return to the great sleep.

This is an epic story set in a tiny wooden box.