New Programs
Our ambiguous relationship with this indispensable material
Since the 1950s, plastic has revolutionized our lifestyles. It is now part of our daily life for good and bad, like the pollution of the oceans and its impact on our health.
Shot as an intimate love-hate letter to plastic, this film questions our ambiguous relationship with this material and comes to the fundamental question: are we ready to do without it?
ON THE FLY [6x30’]
Extreme fishing in the Malaysian jungle
Paul is on a fishing adventure through Malaysia, one of the world's finest and most challenging unexplored freshwater fly-fishing spots.
The series is a mix of nail-biting, adrenalin-fueled fishing sequences and quiet moments to soak in the natural beauty of the wild.
Each episode features an exotic fish and takes us into the intimate world of a man who has chosen to live off the grid.
THE MASTERS OF THE REICH [4x52’]
Making silent archives speak
This series gives a new life to silent archives.
It shed new light on WWII and the preceding years by revealing what the masters of the Reich and their acolytes were really saying to each other while being filmed, thinking no one could hear them.
Surprising or trivial, mundane or astonishing, their words now deciphered give a new perspective on these historical archives and get us closer to the harsh reality of these tragic days.
ALEXIA’S COOKING JOURNEYS [4x52’]
Traditional recipes reinvented
Alexia loves the terroirs and is committed to the preservation of nature.
She travels around France to meet men and women who have decided to produce in a sustainable way.
These encounters allow her to take up a challenge: to reinvent and reinterpret traditional recipes by cooking responsibly.
MASTERS OF COFFEE 52’
An episode from the series
MASTERS OF SAVOURS
For almost a decade, the world of roasting has been in the midst of a revolution with the so-called "specialty" coffee.
These coffees are being tended in exceptional places such as the Finca Bora in Panama, the Reunion Island, or the heights of Cali in Colombia.
This film shows us the complexity of this plant through the men and women who watch over it with passion.
ANIMAL DESTINIES [7x52’]
Survival strategies
In the African savannah, life is a succession of challenges that must be overcome if one wants to see the next day. Growing up, finding food, moving around, breeding, all these vital needs require coming up with survival strategies that can be perilous.
Through the fate of various animals, the whole theatre of life is revealed with its constant struggles punctuated by brief moments of respite.
THE SILENT PANDEMIC 52’ or 90’
The resistance to antibiotics
The world is on the cusp of a major threat: bacteria are developing resistance to existing antibiotics faster than new ones are coming onto the market. An ever-widening gap is opening.
For the first time in recent history, we must accept that not all bacterial infections are treatable - with implications in all areas of medicine, from surgery to oncology.
The WHO has been using the term "silent pandemic" because antibiotic resistance is creeping, unnoticed in society, but with the potential to upend our health system.
THE MAN WHO DEFIED AMERICA 52’
The 30 years showdown between General de Gaulle and the USA
The hostility of the United States towards General de Gaulle is not a secret anymore. Successive American administrations tried everything to subdue him without ever succeeding, using media manipulations or clandestine financing of his opponents, to name a few strategies.
The showdown between the General and the USA would last 30 years.
This film explains the reasons behind this antagonism thanks to declassified archives and new testimonies. For the first time, it is now possible to recount this secret war that pitted de Gaulle against America from 1940 to 1969.
THE SECRETS OF MARS AND THE MOON [2x52’]
The closest stars
The Moon and Mars are the stars closest to our planet.
Despite their proximity, there are still many things we do not know about them.
MASTERS OF BREAD 52’
An episode from the series
MASTERS OF SAVOURS
Bread appeared around 8,000 B.C. in the Middle East, at the beginnings of agriculture, and is now a staple food in many countries.
In this film, we meet passionate people who have made bread their profession. Whether in France, Greece, or Italy, bread is more than simple sustenance as it is a symbol coated with traditions and a source of social bonds.
The bread has many forms. Its variations are infinite and say a lot about the history and culture of a people.
YAB YUM 52’
The rise and fall of the world's most legendary brothel
Yab Yum, Amsterdam's most legendary brothel, was forced to close its doors more than 10 years ago after the exclusive and vibrant club turned into a dodgy criminal hub.
Director Anna Maria van't Hek found those who once worked there; they share with her their turbulent past. They tell their extravagant and painful stories about Yab Yum's glory days and how it all went tragically wrong.
THE REALM OF ANTS 52’
United to survive
In the garden of a country house, a colony of Rufibarbis ants wakes up after the winter.
In the six months from spring to autumn, it faces the age-old challenge of survival.
The hard workers, the dedicated soldiers, and the precious queen join forces to meet the demands of reproduction and to fight the dangers of theft, slavery, or flooding.