New Programs
Horror films of the '80s
This series tracks major theatrical releases, obscure titles, and straight-to-video gems, exploring the horror movies of the ‘80s. From “Shining” to the “Nightmare on Elm Street” saga and from “The Gremlins” to “The Thing”, the era was genuinely golden for the genre.
Topics include groundbreaking effects, the home video revolution, poster art and project marketing, sound design and musical scores, the 3-D resurgence, heroes and villains, sex and nudity, and much more.
Filled with countless clips and entertaining moments, this nostalgia trip through a game-changing decade made a generation of horror fans believe in the impossible.
LOVE AND SEX IN ISRAEL 52’
A torn youth
The Promised Land is a recent state where religion and institutions are intertwined while mores and modernity clash.
In a country swept by conflicts since its creation, where carelessness and patriotism coexist, the youth torn between thousand-year-old traditions and Western influences must find its own way.
THE SILENT PANDEMIC 52’ or 90’
The resistance to antibiotics
The world is on the cusp of a major threat: bacteria are developing resistance to existing antibiotics faster than new ones are coming onto the market. An ever-widening gap is opening.
For the first time in recent history, we must accept that not all bacterial infections are treatable - with implications in all areas of medicine, from surgery to oncology.
The WHO has been using the term "silent pandemic" because antibiotic resistance is creeping, unnoticed in society, but with the potential to upend our health system.
ANIMAL DESTINIES [7x52’]
Survival strategies
In the African savannah, life is a succession of challenges that must be overcome if one wants to see the next day. Growing up, finding food, moving around, breeding, all these vital needs require coming up with survival strategies that can be perilous.
Through the fate of various animals, the whole theatre of life is revealed with its constant struggles punctuated by brief moments of respite.
THE MAN WHO DEFIED AMERICA 52’
The 30 years showdown between General de Gaulle and the USA
The hostility of the United States towards General de Gaulle is not a secret anymore. Successive American administrations tried everything to subdue him without ever succeeding, using media manipulations or clandestine financing of his opponents, to name a few strategies.
The showdown between the General and the USA would last 30 years.
This film explains the reasons behind this antagonism thanks to declassified archives and new testimonies. For the first time, it is now possible to recount this secret war that pitted de Gaulle against America from 1940 to 1969.
BECOMING WOMAN 52’
The fight of a new life
Becoming a woman means, among other things, adopting a new voice, at the cost of long speech therapy sessions, but also a new wardrobe and a new walk.
Day after day, these people will have to tame their femininity to finally become who they have always been inside.
They have decided to free themselves from the gaze of others to fight the battle for a new life.
ON THE FLY [6x30’]
Extreme fishing in the Malaysian jungle
Paul is on a fishing adventure through Malaysia, one of the world's finest and most challenging unexplored freshwater fly-fishing spots.
The series is a mix of nail-biting, adrenalin-fueled fishing sequences and quiet moments to soak in the natural beauty of the wild.
Each episode features an exotic fish and takes us into the intimate world of a man who has chosen to live off the grid.
PARMESAN, THE GRATE WAR 52’
The second most counterfeited food product in the world
Is Parmesan a luxury product or a mass-market food? In any case, it is a product whose production has been jealously guarded for centuries in the Po Valley in Italy. Thefts of whole wheels have multiplied there, and a parmesan cheese bank has even been created in an ultra-secure place.
While certain production methods are under debate, the United States, a country with little regard for Protected Designation of Origin and traditions, offers a US version of the famous Italian cheese.
The second most counterfeited food product in the world, Parmesan has flooded restaurant tables and supermarkets.
DESTINIES [4x52’]
The memorable characters of History
Some lives are synonymous with times gone by and to recount them is to bring these worlds back to life.
This series retraces the destinies of the greatest figures in history and takes us back to the eras they left their mark on.
ICELAND, A SANCTUARY FOR PUFFINS 52’
An endearing sea bird
With its exotic appearance and demeanor, sometimes affectionate, other times rowdy but often considered "comical", the puffin is a particularly endearing seabird.
A national emblem and a tourist attraction, its fate is nevertheless a matter of concern to Icelanders as couples have stopped breeding for a decade now.
Faced with this situation, a handful of enthusiasts mobilized to save the puffin.
MASTERS OF BREAD 52’
An episode from the series
MASTERS OF SAVOURS
Bread appeared around 8,000 B.C. in the Middle East, at the beginnings of agriculture, and is now a staple food in many countries.
In this film, we meet passionate people who have made bread their profession. Whether in France, Greece, or Italy, bread is more than simple sustenance as it is a symbol coated with traditions and a source of social bonds.
The bread has many forms. Its variations are infinite and say a lot about the history and culture of a people.
FLAVORS OF CAMBODIA 52’
An episode from the series
FLAVORS
With its legendary temples and heavenly beaches, Cambodia has many treasures to offer.
This land steeped in ritual and belief has managed to modernize itself, as evidenced by its capital, Phnom Penh, and its Art Deco architecture.
Far from the frenzy of the cities, some inhabitants have managed to preserve their natural and artistic heritage.