A TASTE OF THE AUDE AND CATALAN COUNTRY

Mission preservation

An episode from the series FRENCH HERITAGE JOURNEYS (52MNS)

Synopsis

Photographer André Authier regularly flies over the great sites of his region, from the city of Carcassonne to the Cathar castles.

Jean-Luc Antoniazzi, committed to protecting Catalan religious heritage, guides us on an astonishing Baroque heritage route from the Abbey of Saint Martin du Canigou to the sublime churches of the Têt valley, which leads to Spain.

Alexandre Arnaudies grows the famous Ceret cherry. He receives help from Virginie Morin, who has moved to the region with her husband to raise sheep and make ice cream from their milk.