GUY MARTIN / BASSIN D'ARCACHON / MAISON F CRAVATES / DOROTHEE MEILIZCHON

The French art-de-vivre

An episode from the series # FRENCH VERSION

Synopsis

Chef Guy Martin welcomes us into the kitchens of Le Grand Véfour for a festival of flavors and colors.

Next, an iodized stopover in the Arcachon basin between shellfish and crustaceans.

Back in Paris, Maison F. gives us a sharp bow tie masterclass.

We meet designer Dorothée Meilichzon at the chic Grand Pigalle Hôtel.