THE ASHKENAZI / THE SEPHARDI

The culinary traditions of the foreign communities settled in Paris

An episode from the series GLOBE-COOKER IN PARIS

Synopsis

Dive into the Parisian “Marais”, the historic Yiddish district with its grocery stores, oldest delicatessen, and of course its famous falafels. This is an opportunity to hear the story of Jacqueline born in the 30s.

To the north of Paris lives the largest Sephardi community in France. For Purim (Jewish holiday), traditional pastries and meat dishes are made.